Dubai has recently welcomed a dozen new restaurants. These establishments offer a variety of cuisines and experiences, from fine dining to casual hangouts, ensuring there’s something for everyone.
Signor Sassi: A Taste of Italy in Dubai
London’s renowned Knightsbridge restaurant, Signor Sassi, has opened its doors at the St Regis Gardens. Known for its generous servings of classic Italian cuisine and VIP clientele, the restaurant promises an authentic Italian experience with its kitsch decor and charming staff.
Eugene Eugene: A French Oasis in the Mall of the Emirates
Eugene Eugene, a greenhouse-inspired French brasserie, offers a tranquil space for lunch, coffee, or late-night cocktails. The restaurant’s design draws inspiration from greenhouses and market halls, featuring hundreds of plants, a green marble bar, and an inviting conservatory.
Row on 45: A Culinary Journey by Chef Jason Atherton
Located on the 45th floor of Grosvenor House, Row on 45 is a new fine dining concept by renowned chef Jason Atherton. The restaurant offers a 17-course haute cuisine menu, served in an elegant setting inspired by Atherton’s London home.
The Citronelle Club: Asian Cuisine with a French Twist
The Citronelle Club, located at SO/Uptown, offers a fusion of modern Asian dishes with a refined French twist. The restaurant features sleek interiors, vibrant artwork, and open kitchens where diners can watch the culinary team at work.
Soul Kitchen: Levant Meets Latin America
Soul Kitchen, a new eatery in Business Bay, combines the flavors of the Levant and Latin America. The restaurant offers star dishes like local sheri fish crudo, grilled calamari, and tamarind glazed lamb chops.
Zenon: A Futuristic Dining Experience
Zenon, a new restaurant in The Dubai Mall, offers an avant-garde interpretation of a futuristic restaurant. The eatery features an internationally-influenced menu and digital artworks powered by Google intelligence and Microsoft Kinect cameras.
Atrangi: A Tribute to Indian Cuisine
Atrangi, located along the waters of the Jumeirah Al Qasr lagoon, offers a carefully crafted menu that brings to life well-loved Indian flavors. The restaurant’s design is a love letter to the women and the rich culture of India.
DUO Gastrobar: European Cuisine with an Asian Touch
DUO Gastrobar, an award-winning restaurant from St. Petersburg, has opened its doors in Dubai Hills. The restaurant offers modern European cuisine with a slight touch of Asia.
The Guild: Seafood Delights and More
The Guild, located at ICD Brookfield Place, offers a variety of dining options. The Rockpool prides itself on a menu of show-stopping seafood, while The Salon offers a menu that puts wood fire and charcoal cooking center stage.
Hoe Lee Kow: Unconventional Korean Cuisine
Hoe Lee Kow, located in Dubai Hills Business Park, offers a unique take on Korean cuisine. The restaurant is known for dishes like Jeju scallops, corn croquettes, and grilled ori gogi served in a non-traditional Korean BBQ style.
Konjiki Hototogisu: Michelin-star Ramen in Dubai
Konjiki Hototogisu, a Michelin-star ramen restaurant from Tokyo, has opened its first UAE outlet in the Mall of the Emirates. The restaurant offers five ramen bowls, including the soul-satisfying signature Shoyu and Shio.
Chez Wam: A Culinary Melting Pot
Chez Wam, located at St Regis Gardens, offers a diverse menu that reflects Dubai’s multicultural identity. The restaurant features an intimate space with dark wood, geometric terracotta tiles, and plush chairs.
These new additions to Dubai’s dining scene promise to offer unique culinary experiences for food lovers in the city. Whether you’re looking for a romantic date night spot or a cool place to hang out with friends, these restaurants have got you covered.